In celebration, here's a best cookies in the world post. First off these petit ecolier cookies are incredible. Like most things with chocolate, I like them best refrigerated. The package claims they're made in France and they're "European biscuits", but really they're just a butter cookie with a hunk of chocolate on top. It's a smore without the marshmallow and they're terribly addictive.
I feel sorry for the person nibbling that cookie on the cover of the box. They can't even cookie right. |
Walker's shortbread cookies are from overseas too. The box says Scotland. There are four ingredients in this cookie: flour, sugar, butter, and salt and I think that's part of what makes them so good. They're simple; they're extraordinary.
I have no idea what makes a Persian cookie different from any other kind of cookie, but there was a guy at work who would bring in Persian cookies from a nearby bakery whenever we had a celebration and he started bringing me a secret side stash because I became so addicted to them.
I could eat an entire bag of Keebler's iced animal cookies in a sitting, so I think my local grocery stores did me a favor by no longer carrying them. I know I could just buy some off of Amazon, but maybe it's better this way.
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